Serving and presenting
High-quality solutions for serving and presenting in the hospitality industry. From serving dishes to buffet presentation, stylish and practical.
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Tray guide KST2200 Plus
Including; Mounting material Material;CNS 18/10 Important note;-
Tray basket TS
Basket size; 300 x 465 mm Execution;Tray holders Number of subjects;8 Suitable for; Trays, Baking trays, Cutting boards Internal height;...
View full detailsTray trolley AT1000-GN
Number of grids;10 With handle(s);No Can be filled on both sides;Yes Delivery condition;Construction kit (easy assembly) Execution;Tray ...
View full detailsTray guide KST3240 Plus
Including; Mounting material Material;CNS 18/10 Important note;-
Tray KN45350-HG
Standard format;Canteen standard Laying surface execution;Structured Material: Plastic (polypropylene) Color;Light gray Dimensions of th...
View full detailsTray GN110-S
Standard size;1/1 GN Laying surface execution;Structured Material: Plastic (polypropylene) Color;Black Dimensions of the mounting surfac...
View full detailsTray basket 600x400
Execution;Tray holders Number of subjects;6 Suitable for;Trays Internal height;150 mm Material;CNS 18/10 Tablet height max.; 600 x 400...
View full detailsTray guide, 1 piece, 6x 1/1 GN
Material: Stainless steel Important note;-
Tray guide, 1 piece, 4x 1/1 GN
Material: Stainless steel Important note;-
Tray guide, 1 piece, 3x 1/1 GN
Material: Stainless steel Important note;-